Massaged Kale Salad

From homegrown sprouts to finished product.

Sugar Free Vegan Fudge

I finally gave in and bought some Organic Coconut Oil... it's been exploding in the blog world right now.
Used it to experiment with making a teeny test batch of some vegan fudge.

This is what I used:

1/2 t vanilla
10 drops liquid stevia
20 grams coconut oil
2 T dark unsweetened cocoa powder


... mix all ingredients and freeze.

To be continued when I take the fudge out of the freezer.
I licked the spoon after mixing and it tasted like extremely dark/rich chocolate sludge. I couldn't taste the stevia but I was hesitant to add more because I was worried that it would get overly sweet and have a weird aftertaste. Maybe it will be good after it freezes. We shall see!

New blog!

I'm keeping this blog for recipes and future travels, but for posting quick pictures/ideas/quotes, I've started a new tumblr:

http://dharmaandfinance.tumblr.com/